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Ingredients/
- big glass of milk
- 2 eggs
- 1 cup of oil
- a cup of sugar
- 4 cups of flour

Utensils
- a fried pan
- a whisk
- a soupe spoon
- salad bowl

how to cook:

Put flour in the salad bowl add sugar and 1 cup of oil . Break eggs and put them in salad bowl and mix with a whisk add a milk and mix again . Then leave 30 minutes cover
with a clean towel.
With the help of a soupe spoon pour the liquid dough in the fried pan and leave 3 minutes on each side .